Akashi Single Malt Whisky White Oak Distillery

Due to Eigashima’s coastal climate, Akashi whiskies impart a unique briny quality that is especially apparent in the Akashi Single Malt. Aged approximately 5-8 years in ex-Bourbon, sherry, brandy and barley casks, this whisky's prominent notes of salted caramel and subtle peat boasts a long, buttery finish.

• Packages: Bottle Case
• Countries: Japan
• Alcohol Content: 46 %
• Service temperatures: 16/18 °C
• Ideal moments: Dinner with friends
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• ID: 9773
• Producer: White Oak Distillery
• Wine Style: Spirits / Whisky