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BRAIDA - GIACOMO BOLOGNA

La Monella 2018

This is the wine that officially launched the story of Braida: the first grapes used to make this wine were grown in the vineyard owned by grandma Caterina, and granddad wrote the words “La Monella” in chalk on the liveliest barrel of Barbera. It grows in young vineyards, is lively and has never changed, being perfect in its original simplicity. A gaudy purplish ruby red colour, with a lively, slightly sparkling froth. Fragrant, unbridled and vinous bouquet, with numerous scents of red fruit. Extraordinarily lively taste, very fresh, “cheerful and unrestrained”, good body and a smooth texture.

€ 10.00

2018

0,75 lt

BORGOGNO

Barolo Fossati 2011 Jéroboam

The 2011 harvest will be remembered over the years as a vintage outside the box, if we consider the climate indexes we do not notice significant differences with respect to the average, while the thermal trend was certainly particular: characterized by periods with higher temperatures at less hot periods. Without a doubt, the grape variety that is best suited to this vintage is Nebbiolo. The grapes that arrived in the cellars possess all the characteristics that are required for the great wines of this area: low yield in the vineyard, excellent quantity of tannins and good color as well as a really interesting aromatic framework. After decanting the wine, the wine went into 4.500 liter barrels in Slavonian oak, then aged for 4 years to finish with 6 months of aging in bottle.

€ 306.00

2011

3 lt

GAJA

Sperss 2004

€ 250.00

2004

0,75 lt

GAJA

Cremes 2017

€ 34.10

2017

0,75 lt

GAJA

Rossj Bass 2013

€ 45.00

2013

0,75 lt

GAJA

Costa Russi 2006

€ 450.00

2006

0,75 lt

GAJA

Sorì Tildìn 2006

€ 490.00

2006

0,75 lt

GAJA

Costa Russi 2005

€ 500.00

2005

0,75 lt

GAJA

Sorì San Lorenzo 2015

€ 490.00

2005

0,75 lt

GAJA

Darmagi 2004

€ 230.00

2004

0,75 lt

FRANCO CONTERNO

Barolo Riserva Bussia 2010 Jéroboam

From the most prestigious cru, Bussia, located in the comune of Monforte d’Alba, where the terrain is very steep, malleable and rich in clay, the Barolo Riserva DOCG is born. Aged in oak barrels for 48 months. Grenade red colour; complex floral notes on the nose, enhanced with traditional new wood. Rich, sweet, thick and powerful flavour. Ideal with meat shanks, duck and cheeses.

€ 450.00

2010

5 lt

VIETTI

Brunate 2008

The Barolo Brunate is a stunner. Layers of dark fruit, mocha, chocolate, menthol, pine and spices emerge reluctantly from an inward, mysterious Barolo that captures the essence of one of Piedmont’s greatest sites. Structurally, it remains a powerhouse, with massive tannins, great body and fabulous length. The Brunate is one of the most improved wines at Vietti over the last few years, and is a huge success in this vintage.

€ 150.00

2008

0,75 lt

VIETTI

Rocche 2008

Ruby red in color. Complex and full-bodied with intense aromas of dried roses, liquorice, spice and truffles. Elegant with strong, yet balanced and silky tannins; long and persistent finish. After 4 weeks of malolactic fermentation in barriques, the wine is aged in Slovenian oak casks for 31 months. Bottled unfiltered in July 2011. Bottles: 3.060 bottles – 150 bottles of 1,5 L – 20 bottles of 3 L – 10 bottles of 5 L.

€ 150.00

2008

0,75 lt

DAMILANO

Lecinquevigne 2012 Jéroboam

Barolo Lecinquevigne is distinguishing features are a hue of ruby red with orange-tinted reflections, and an intense aroma of rose, leather, and tobacco in sequence, with hints of violet and tar emerging. Its taste is ample and enveloping, with a feeling of softness and a long, persistent savor prevailing in the mouth.

€ 320.00

2012

5 lt

ROAGNA

Asili Vecchie Viti 2013

The name Asili (Asei) is derived from the local dialect, which historically were used to name each parcel of land. Asili is one of the historic vineyards of the village of Barbaresco and it located in the Southern portion of the area planted to vines. Asili is particularly rich in limestone and marl mixed with strands of reddish yellow sands. Our parcel covers an area of 0.22 Hectare (0.54 Acre). Giovanni Roagna purchased the land in 1961 and it is located exactly in the middle of the hill. The vines for this wine have a minimum age of 50 years,, thus considered old vines, and are regenerated using the massale wood system by pruning the vines within the same vineyard. The harvest takes place in October by hand usually in the morning once the fruit has reached perfect ripeness. Before being made into wine we manually select each berry in order to have perfect fruit. Fermentation takes place exclusively in large wood casks thanks to a pied de cuve created from our indigenous yeasts. This lasts for ten days and then we use the ancient technique of maceration by splinting the submerged cap process which lasts for at least two and a half months, (70- 90 days). The wine is then aged in a neutral oak barrel for approximately 5 years. The production of bottles is extremely limited, often only about one thousand bottles per vintage.

€ 280.00

2013

0,75 lt

PAOLO CONTERNO

Ginestra Riserva 2009

Dark garnet color. Elegant and harmonious in scents with persistent fruity, spicy, balsamic and mineral notes. Warm and strong body, balanced in flavors and powerful in aromas. Long and intense finish. It is suitable for a long aging even for a period of more than fifteen years.

€ 120.00

2009

0,75 lt

BORGOGNO

Barolo 2012 Magnum

The Barolo Classic Borgogno is made by the combination of the grapes coming from five of the most prestigious vineyards of the Barolo area: Cannubi, Cannubi San Lorenzo, Fossati, Liste, San Pietro delle Viole. This is not just a Barolo, it is much more. It fully reflects the elegance and the power of a real Barolo from the Village of Barolo.

€ 120.00

2012

1,5 lt

BORGOGNO

Barolo Cannubi 2010

The heart of the entire Barolo region, Cannubi originated around 11 million years ago through sedimentation from the Padano sea. It is the most famous and renowned cru of Barolo, mentioned in historical documents that date back to as early as 1700. It has an excellent soil intricacy, formed by large clayey limestone marls and pleasant climate that make this hill one of the most suitable vineyard farming areas in the world. The Barolo from Cannubi has more elegance and longevity than all other Barolo. In this cru the winery owns vineyards that cover around 1.30 hectares, with southern exposure and an altitude that varies from 290 to 320 meters above sea level.

€ 75.00

2010

0,75 lt

BORGOGNO

Barolo Liste 2010

The Liste Cru orginated around 13 millon years ago due to erosion of the overlying terrain. As a result its composition differs slightly from the other lanhe lands. Liste essentially acquired acompletion of macro and micro elements that give the future wine an unequalled complexity and longevity

€ 55.00

2010

0,75 lt

PARUSSO

Barolo Bussia 2011

Color: deep ruby garnet red. Nose: rich, with red fruit notes, rose petals and earth, hints of spice and mint. Flavor: the palate is wrapped by its noble tannins of fine-grained, sweet, silky tannins.

€ 80.00

2011

0,75 lt

BRAIDA - GIACOMO BOLOGNA

Bricco dell'Uccellone 2015

Light ruby red colour with purple highlights, lively froth and persistent perlage. Vigorous, fragrant and aromatic perfume with evident scents of ripe red fruit and withered rose. Sweet, smooth, delicate, sparkling and suave with a lingering aromatic persistence. Made with 100% Barbera grapes grown in estate-owned vineyards in Rocchetta Tanaro.

€ 49.60

2015

0,75 lt

BRAIDA - GIACOMO BOLOGNA

Bricco della Bigotta 2016

Made with 100% Barbera grapes grown in estate-owned vineyards in Rocchetta Tanaro. Light ruby red colour with purple highlights, lively froth and persistent perlage. Vigorous, fragrant and aromatic perfume with evident scents of ripe red fruit and withered rose. Sweet, smooth, delicate, sparkling and suave with a lingering aromatic persistence.

€ 54.00

2016

0,75 lt

BRAIDA - GIACOMO BOLOGNA

Il Bacialé 2016

Il Bacialé”, in Piedmont dialect means the matchmaker and describes the person who arranged marriages between members of noble families in the area. This wine in fact originates from the perfect marriage of Barbera and other grape varieties. Barbera from the vineyards of Castelnuovo Calcea; Merlot from the vineyards of Rocchetta Tanaro and San Marzano Oliveto; Cabernet Sauvignon from the vineyards of Rocchetta Tanaro and San Marzano Oliveto; Cabernet Franc from the vineyards of Rocchetta Tanaro; Pinot Noir from the vineyards of San Marzano Oliveto.

€ 12.20

2016

0,75 lt

BRAIDA - GIACOMO BOLOGNA

Montebruna 2016

Montebruna is a Barbera d’Asti DOCG made with 100% Barbera grapes grown in an estate-owned vineyard in Rochetta Tanaro. Purplish ruby red colour. Very evident scents of ripe cherry and red berries. The flavour is deep, full and harmonious, with a persistent finish that lingers on the palate, ending with a hint of almond. The must spends two weeks in temperature-controlled steel tanks, where it ferments, and is then transferred to large oak barrels to age for a year.

€ 13.30

2016

0,75 lt

BROVIA

Barolo Rocche di Castiglione 2012

€ 90.00

2012

0,75 lt

BROVIA

Barolo Garblèt Suè 2012

€ 80.00

2012

0,75 lt

BROVIA

Barolo 2013

€ 55.00

2013

0,75 lt

VIETTI

Barolo Castiglione 2014

Barolo Castiglione 2014 beautiful glowing ruby. Fine earthy nose, but at this moment quite backwards. Succulent palate with a powerful tannic structure. Really long and a little vibrant. Hard, long finish with red fruit

€ 48.00

2014

0,75 lt

VIETTI

Barolo Castiglione 2013

Barolo Castiglione 2013 from the beautiful glowing ruby color, the nose is earthy, and at the moment quite backwards. A powerful tannic structure is evident on the palate.

€ 48.00

2013

0,75 lt

BRAIDA - GIACOMO BOLOGNA

Ai Suma 2015

This wine is only produced in particular favourable years which represents the “zenith” of the company. Very intense ruby red with purple hues. Ample, rich and complex bouquet, with intense notes of wild berries, prunes with vanilla, liquorice and cocoa. A warm mouth feel with a deep structure and at the same time elegant and sensual, harmonious and very persistent.

€ 65.00

2015

0,75 lt

ELIO GRASSO

Barolo Ginestra Casa Matè 2013

The vinification procedure for Barolo Ginestra Casa Matè involvesalcoholic fermentation in temperature-controlled stainless steel tanks,with daily pumping over. After completing malolactic fermentation,the wine matures in 25-hectolitre barrels of Slavonian oak. Bottling normally takes place in August. The Barolo Ginestra Casa Matèthen stays in the binning cellar for 8-10 months before release.

€ 75.00

2013

0,75 lt

ELIO GRASSO

Barolo 2014

€ 65.00

2014

0,75 lt

ELIO GRASSO

Barolo Gavarini Chiniera 2013

The vinification procedure for Barolo Gavarini Chiniera involves alcoholic fermentation in temperature-controlled stainless steel tanks, with daily pumping over. After completing malolactic fermentation, the wine matures in 25-hectolitre barrels of Slavonian oak. Bottling normally takes place in August. The Barolo Gavarini Chiniera then stays in the binning cellar for 8-10 months before release.

€ 80.00

2013

0,75 lt

ROBERTO VOERZIO

Barolo Brunate 2014

€ 335.00

2014

0,75 lt

ROBERTO VOERZIO

Barolo La Serra 2014

€ 335.00

2014

0,75 lt

ROBERTO VOERZIO

Barolo Cerequio 2014

€ 335.00

2014

0,75 lt

ROBERTO VOERZIO

Barolo Rocche dell’Annunziata 2014

€ 335.00

2014

0,75 lt

ROBERTO VOERZIO

Nebbiolo Disanfrancesco 2016

€ 35.00

2016

0,75 lt

ROBERTO VOERZIO

Barolo La Serra 2013

€ 330.00

2013

0,75 lt

ROBERTO VOERZIO

Barolo Cerequio 2012

€ 300.00

2012

0,75 lt

ROBERTO VOERZIO

Barolo Rocche dell'Annunziata 2012

€ 300.00

2012

0,75 lt

MASSOLINO

Barolo 2014

Appearance: garnet red colour with variable intensity depending on the vintage. Bouquet: the grapes come from different subzones in Serralunga and this gives them a broad and variable spectrum of perfumes, ranging from tempting spicy notes to those of a sweeter, floral and fruity nature. Flavour: a variety of sensations, with a full-bodied, classic and well structured wine which ages well and perfectly represents the important character of our land.

€ 35.00

2014

0,75 lt

MASSOLINO

Nebbiolo 2016

Appearance: garnet red with variable intensity depending on the vintage. Bouquet: delicate and pleasant, the predominant notes are of raspberry and violet, with the imposition of secondary perfumes very similar to those of Barolo as it ages. Flavour: a complete and temptingly harmonious wine the elegance of which makes up for its lesser structure compared with that of Barolo.

€ 17.00

2016

0,75 lt

MASSOLINO

Barolo Vigna Rionda 2012

Appearance: bright garnet red. Bouquet: from very intensely floral in the early years to characteristic “goudron” as it ages, through a multitude of scents which are always particularly seductive. Flavour: probably the most potent of all our products, it perfectly summarises the essential characteristics of Barolo wine, such as grand structure, excellent alcohol concentration and tannins capable of guaranteeing very long ageing. It opens up gradually and reaches its maximum and most important expression after ageing for a few years; this leads to its release for sale in the sixth year after harvesting with an increasingly consistent part of the wine being held back for release in the tenth year.

€ 115.00

2012

0,75 lt

MASSOLINO

Barolo Parafada 2014

Appearance: deep garnet red with bright hues which naturally evolve with age Bouquet: intense, very complex, offering a wide range of notes; with remarkable red fruit combined with floral and spicy hints Especially after a few years of ageing, this Barolo shows all the elegance and charm that only Nebbiolo grapes can offer Flavour: robust, rich and austere. It perfectly reflects the great complexity of the soil in Serralunga d’Alba.

€ 60.00

2014

0,75 lt

MASSOLINO

Barolo Margheria 2014

Appearance: deep garnet red. Bouquet: ethereal, featuring spicy, tobacco and brushwood notes; there are also important mineral notes. Flavour: classic and nicely harmonious wine, tannic when young and with considerable ageing potential, making it an unmistakable “Nebbiolo of Serralunga”.

€ 60.00

2014

0,75 lt

GAJA

Sperss 2008

€ 250.00

2008

0,75 lt

GAJA

Sperss 2005

€ 250.00

2005

0,75 lt

BORGOGNO

Barolo 2012

€ 50.00

2012

0,75 lt

PARUSSO

Barolo Bussia 2012

Made from Nebbiolo grapes, cultivated in Monforte d’Alba, in Località Bussia from the blanding of the noble vineyards of: Rocche (south/south-est) and Munie (south/west).

€ 80.00

2012

0,75 lt

PODERI GIANNI GAGLIARDO

Barolo Serre 2011

€ 75.00

2011

0,75 lt

PAOLO CONTERNO

Barolo Ginestra 2013

Vintage 2013. Dark garnet color. Elegant and harmonious in scents with persistent fruity, spicy, balsamic and mineral notes. Warm and strong body, balanced in flavors and powerful in aromas. Long and intense finish. It is suitable for a long aging even for a period of more than fifteen years.

€ 70.00

2013

0,75 lt