A Spring Toast: The Perfect Wines to Celebrate the Beautiful Season
Spring is in the air, and with it comes the desire for outdoor dinners, sunset aperitifs, and convivial moments to share with friends and family. What better way to celebrate the beautiful season than with a good glass of wine? Enoteca Collovà has selected for you the best spring and summer wines, perfect for enhancing the fresh and light flavors of this period.
Fresh and Fragrant White Wines:
- Falanghina Campania IGT: A white wine from Campania with an intense aroma, ideal for accompanying fish and seafood dishes.
- Grillo: A Sicilian white wine, perfect with pasta salads, grilled vegetables, and light dishes.
- Lugana and Soave: Delicate white wines from Veneto, with hints of acacia flowers, excellent for aperitifs and first courses.
- Prosecco: Perfect for a toast, ideal with fresh fruit.
Delicate and Versatile Rosé Wines:
- Bardolino Chiaretto DOP: A rosé wine from Veneto, perfect with shellfish, fish, and delicate risottos.
- Etna Rosato: A Sicilian rosé wine, excellent with sushi and oriental dishes.
- Lacrima di Morro d'Alba: A light red wine from the Marche region, to be served chilled, perfect with summer barbecues.
Recommended pairings:
- Light appetizers: Pair fresh and fragrant white wines with salads, grilled vegetables, seafood, and fresh cheeses.
- First courses: Light and fruity rosé wines go well with risottos, cold pasta, and vegetable-based dishes.
- Main courses: Light red wines accompany white meats, fish, and grilled dishes.
- Dessert: A Passito di Pantelleria is perfect with fresh fruit-based desserts.
Special Offer:
Are you a new customer? Welcome! For you, an unmissable opportunity: use the discount code "welcome" at the time of purchase and receive a 5% discount on your first order. Don't miss the opportunity to discover the unique flavors of the wines selected by Enoteca Collovà and toast the arrival of the beautiful season!
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