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MASSETO

Masseto is a very special wine, one that simply goes beyond the excellence of the wine. It represents a unique world, a choice that is exquisitely sensitive to the values incarnated by the earth and man’s labors thereon.

The first wine produced and released from the Masseto vineyard was the 1986 vintage. It was simply called “Merlot“. The name of Masseto then appeared on the label with the 1987 vintage.
Masseto is a wine of great and complex personality where its remarkable structure always combine with beautiful elegance. Naturally each vintage has its own identity and exemplifies, for the enjoyment of its aficionados, the stunning possibilities of interpretations which climate variations offer: noble opulence for the 2001, dense tannic structure for the 1988, or great elegance for the 2007…
So each vintage of Masseto is one and yet, at the same time, a piece of a whole . A single testimonial of the unique alliance of terroir, climate, and human talent which defines Masseto, as well as an inspiring evidence of Masseto’s timeless value.

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MASSETO

Masseto 2014

In a vintage where the quality of the terroir, the patience and rigor of the workers made it possible to achieve full ripening, Masseto 2014 represents a most elegant and refined expression. Intense in colour the nose immediately reveals complexity and freshness with hints of red berries, sweet spices, and a slight aroma of toasted wood. On the palate silky with a fine, smooth texture, supported by a vibrant fruitiness and a lively acidity, all perfectly integrated. A long, intense finish concludes the tasting. The 2014 vintage will remain as one of the most particular in Masseto's history. A warm and rainy winter was followed by a mild, dry spring that permitted a normal vegetative development with a timely and even flowering. After regular conditions in July, August was rainy and cold, creating difficulty for the grapes to ripen and increasing the risk of diseases. However, the meticulous work carried out in the vineyard, including leaf removal and treatments throughout the month of August, allowed the grapes to arrive in excellent condition for harvest in September and October when the weather was mostly sunny and dry. As always, great terroir tell their own story, and in 2014 the blue clays of Masseto showed their capacity to a full by swelling and making the soils impenetrable, thus avoiding excessive accumulation of water and the dilution of the grapes. During the harvest the meticulous selection of bunches was essential and some specific vineyard blocks were harvested in up to three different stages. A strict selection was also made on the sorting table, so as to fill the tanks with only perfect grapes. 2014 represents the latest and longest harvest in the history of Masseto. Starting on 5 September with the younger vines and ending on 7 October with the last rows in the sections of ‘Masseto Alto’ and ‘Masseto Centrale’.

€ 900.00

2014

0,75 lt

MASSETO

Masseto 2013

Masseto 2013 is the result of an overall late and fresh climate during the harvesting period. These are particularly favorable conditions for Merlot, which was able to ripen slowly and completely in sunny weather, without excessive heat, which enhanced a full expression of the aromatic qualities and perfect ripening of the polyphenolic content. Intense ruby in colour, the nose immediately reveals fully ripe fruitiness endowed with great freshness and complexity, underlined by delicate notes of vanilla and cocoa. On the palate, the wine is substantial and rich, with great density, and a rare tannic quality of silkiness and smoothness. Black fruit aromas are accompanied by a strong note of freshness and a long, elegant finish, which is prolonged with a delicate hint of cocoa. After a dry 2012, winter 2013 was characterized by mild but very rainy weather, which caused a delay in budding of up to 15 days. A cool, rainy spring also led to an irregular and very long flowering period – with a two-week delay compared to the average – which reduced production and resulted in an uneven development of the grapes. Fortunately the summer, which arrived punctually at the end of June, was perfect, dry and sunny, with a few peaks of heat in July and August. The slow vegetative development was ultimately beneficial because it deferred ripening until after the hottest period. The August storms significantly lowered temperatures, especially at night, which favoured aromatic expression. This however led to a later than average harvest, which started on 12 September with vineyard parcel “Masseto Alto” and concluded on 25 September with the last block of “Masseto Centrale”, with predominantly sunny weather without excessive heat.

€ 900.00

2013

0,75 lt

MASSETO

Masseto 2012

The 2012 Masseto benefited from another particularly dry, sunny year which thanks to the rains prior to the harvest, created perfect conditions for the ripening of the Merlot, without excessive heat or dryness and enhanced by the exceptional terroir of the Masseto vineyard. The 2012 vintage combines the principal characteristics of a great Masseto: rich and generous but also very fresh and with a firm structure in a wine of great intensity and complexity. The colour is intense and dark, olfactory impact develops classic notes of red and black fruit, chocolate and liquorice, subtly enhanced by the toasting of the wood. The palate shows well-rounded and full, with a thick, dense tannic texture that boasts rich fruit and spice notes. The finish is prolonged with a lively and vibrant acid vein that closes on a note of intense freshness. 2012 was a dry growing year, like 2011, with the scarcity of water already evident during a cold, dry winter. At budbreak, which occurred normally, a water deficit of some 100mm, compared to the multi-year average, was already evident. A mild, sunny spring brought excellent vine growth, with a rapid, consistent flowering. July and August were hot and almost rain-free, prompting fears of arrested ripening due to lack of water. In spite of this, veraison was normal and satisfactory under optimal conditions. A few spells of rain between the end of August and beginning of September gave final momentum to the ripening, and the fruit achieved fine overall ripeness, with optimal levels of aromatics and polyphenols. The harvest took place between 29 August and 17 September.

€ 900.00

2012

0,75 lt

MASSETO

Masseto 2011

With the 2011 vintage, Masseto returns to a typically Mediterranean expression of a warm year in the Bolgheri terroir. Yet the overall impression is one of superb balance and measure, notwithstanding the wine’s rich concentration and ripeness. A near-opaque colour greets the eye, followed by explosive aromas of gloriously-ripe wild red berryfruit cosseted by hints of toasty oak and dark chocolate, but easily avoiding any hint of jamminess. A full-volumed palate impresses with its deep concentration and opulence, displaying remarkably supple, glossy tannins. Masseto 2011 concludes with a cleanly-defined vein of crisp acidity, infused with the fruit and spice encountered on the nose. After a very late-developing 2010 growing season, 2011 was characterised by warm, dry weather and a harvest much earlier than the average. A rainy winter was followed by a warmer-than average spring that brought forward the start of vine growth by a full 10 days. Budbreak was particularly rapid and uniform, always a good indicator of a fine growing year. Then cooler weather in June and July slowed vine development. The expected rains arrived on schedule after flowering and during veraison, encouraging optimal cluster growth, aromatic intensification, and, even more important, exceptionally-generous accumulation of polyphenols. A heat spell at the end of August further quickened ripening, bringing us the earliest harvest ever in the history of Masseto. The grapes arriving in the cellar were perfectly sound and healthy, well balanced, and with no sign of over-ripeness.

€ 800.00

2011

0,75 lt

MASSETO

Masseto 2015

Compared to a rather particular 2014, the 2015 proved to be an almost ‘text book’ vintage. After a rainy and mild winter, with just a few days of temperatures below zero, budbreak arrived on time during the first days of April. Spring was characterized by dry and sunny weather, providing ideal conditions for regular vegetative growth that culminated in a quick and complete flowering at the end of May. From June on, water stress gradually became evident. July will be remembered as a particularly torrid, dry month, with maximum temperatures exceeding 30°C every single day of the month. The heat, combined with the absence of rains, made us fear a shut-down in the ripening and the need for an early harvest. Luckily rain fell abundantly around 10 August that not only unblocked the ripening but also brought much cooler temperatures during the final ripening phase. This cool, yet sunny, weather continued throughout the harvest, allowing us to pick the grapes with great ease, choosing just the right moment to harvest the different vineyard blocks, resulting in a fresh and lively aromatic quality with a perfect degree of phenolic ripeness along with abundant, yet silky and soft, tannins. The harvest began on 29 August with the youngest vines and finished on the 16 September with the last portions of ‘Masseto Centrale’. The particularly regular vintage, along with an ideal temperature during the harvest, is reflected in a classic Masseto, with a perfect balance between a mature, yet complex, aromatic expression of great freshness and a rare quality of ample, silky and smooth tannins. The dark and intense colour is followed by a rich aroma with hints of fully ripe red fruit and spicy, balsamic and cocoa notes. In the mouth it becomes sensual and rich, with great density and an ample and perfectly smooth tannin. The fruity notes are underlined by the subtle presence of oak - terminating in a fresh and vivid finish with pronounced hints of cocoa.

€ 900.00

2015

0,75 lt

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