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Radikon

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PRICE

From

PHILOSOPHY

Natural

Triple "A"

Without added sulfites

ALCOHOL CONTENT

13 %

14,5 %

IDEAL MOMENTS

Dinner with friends

Special event

BLENDS

Merlot

Ribolla Gialla

RADIKON

The land.
The vineyard.
Ponca.
The hard work.
The grapes.
The original elements in Radikon's wines.

Red White

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RADIKON

Merlot 2002

Natural fermentation. Maceration in oak vats for 30/60 days. Maturation in used barriques for 5 years. Bottle ageing depending on the vintage (an average of 5 years).

€ 145.00

2002

1 lt

RADIKON

Ribolla 2007

Natural fermentation. Maceration in oak vats for 2/4 months. Maturation in 25/35 hl casks for 4 years. Bottle ageing for 2 years.

€ 43.00

2007

1 lt

Red White

INFORMATION

MY ACCOUNT