Barolo Vigna La Rosa 2015

The single-vineyard Barolos are produced from the most painstaking selections carried out in vineyards which tradition has preserved over time as emblems of exemplary quality. "La Rosa" represents an interpretation of Barolo of particular importance: even though it is the soil and the sun - or what is called in short microclimate - which commands man and guides his technical decisions, and not viceversa.
Garnet-red with ruby highlights, it has a full and delicate, though intense nose, with long-lasting clear-cut overtones of withered roses, underbrush and spices. Its dry, austere taste is soft and full-bodied. "La Rosa” expresses the qualities of the Barolos grown in Serralunga d'Alba at their best, with
a marked - almost feminine - concession to grace and softness in its flavour and bouquet.