Duca Enrico 1995

Duca Enrico 1995, produced for the first time in 1984, is one of the wine icons of Italian and international oenology. The first 100% Nero d’Avola label in the history of Sicilian wine, this noble red is now made exclusively from particular meticulously selected vines in the Tenuta Suor Marchesa: a wine with aristocratic allure and unmistakable style.

• Regions: Sicily
• Countries: Italy
• Alcohol Content: 14 %
• Service temperatures: 16/18 °C
• Ideal moments: Dinner with friends
• Blends: Nero d’Avola
• Certifications: IGT
• Scoring:  Wine Spectator 85
• ID: 1955
• Producer: Duca Di Salaparuta
• Wine Style: Wines / Red / Nero d'Avola
• Vintage: 1995